Showing 17 Result(s)

Crab Quiche

A flakey buttery quiche crust, crab meat, Swiss cheese and that custardy egg top to elevate your evening and make you feel as though you're having a fancy supper out on the town.

Quiche Crust

Tired of soggy-bottom quiche? Not on my watch! In this video, I’ll show you how to make a perfectly crisp, flaky quiche crust—no blind baking nightmares, no soggy disasters. This single-serve recipe is perfect for solo cooks, brunch lovers, or anyone craving a quiche moment without the commitment of a full pie.

Dutch Baby

Light, fluffy, and baked to golden perfection in less that 30 minutes—Dutch Baby Pancakes puff up like magic and make a meal something different with minimal effort. Whether sweet or savory, they’re the showstopper your skillet was made for. You can refrigerate (5 days) or freeze (2 months) them for later usage.If you choose to …

Beef Bourguignon

This is a low cost version of the classic French Beef Bourguignon, most things you likely already have in your pantry. This comes together in under 15 minutes for a quick supper. You can make rice or noodles fresh for it, or if you have leftovers reheat them. I've also eaten this with just part …

Tostada

In 15 minutes or less this recipe leads you to a quick, filling, tasty supper for one. Ground protein (your choice on meat or even grab for the tofu), kidney beans, spices, lettuce, jack cheese, tomatoes and chips all come together for a great meal. For what to do with the remaining kidney beans and …

Spinach Meatball Minestrone

Hearty comfort food, great with a good crusty roll or garlic bread … bonus points if you have the ability to get your hands on a good San Francisco Sourdough. For the remainder of the kidney beans and part of the ground protein, try this Tostada.

Creamy Harvest Bowl

A lil of this and a lil of that come together to make this hearty soup. You can use a lil mashed potato or if you use them instant mashed.