Spinach Meatball Minestrone
This is great for a busy day, it comes together in under an hour but tastes like you spent all day. It’s all 4 food groups in a bowl of comfort
Creamy Harvest Bowl
This is the ultimate cozy-up soup—made with a classic veggie trio, creamy potatoes (instant or leftover, we don’t judge), a splash of milk, and plenty of melty cheddar or jack cheese. It’s quick, comforting, and tastes like a warm hug from autumn itself.
Portuguese Peasant Pot
Leftover ham never had it so good. Toss it into a pot with cabbage, simmer it into a soothing broth, and crown it with sour cream. Simple, satisfying, and just rustic enough to feel fancy. You can grab ham from the deli as well, if you want to get fancy with some flavor of Boar’s …
Pacific Halibut Soup
If you live somewhere that you can’t get halibut, any good flaky white fish will do here. The fish is added last so it stays moist. This is a great supper soup with buttered French bread or a good crusty San Francisco sourdough roll.
Sherry Clam Chowder
This Sherry Clam Chowder is great for a chilly winter evening or when you’re looking for a quick light meal for lunch or supper. The sherry (or vinegar) just adds a lil body and zip to it. For what to do with the extra potato soup check out this Mashed Potato, for the extra clams …