Showing 2 Result(s)
Seafood Soup

Cioppino

Cioppino was a catch of the day soup in San Francisco dating back to the 1800s. If a fisherman had a bad day, he’d take his empty pot around to the other fisherman to have the chip in what they could so he could eat with the understanding that he’d pay it back when someone …

Breakfast Dinner

Portuguese Beans

These are something I can never get enough of. Bacon, onion, small red beans, tomato sauce and spices come together for a rich sauced bean dish. This is amazing by itself but I’ll add linguiƧa and I always make sure that I make enough for breakfast the next morning. The Brits think they have a …